With the TasteSeal -2°C setting, fresh meat and seafood is kept very cold, but not frozen, so that your raw ingredients are kept in their best condition for 7 days without freezing.
Tender meat and delicate seafood, always stored and cooked from fresh. At -2˚C, the TasteSeal preserves your ingredients in prime condition for 7 days without freezing. This keeps the flavour of your aliments longer compared to cooking after frozen, so that your finest ingredients are always succulent in texture, rich in color and delicious in taste.
RCP: 8.090.000 VND
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